Gruppo Pieralisi has developed from small engineering workshop , located in town Monsano, founded by Mr Adeodato Pieralisi, year 1888. in Italy.
At the end of the sixties of past century was developed new technology of extraction olive oil – by using centrifuges, and in short time company PIERALISI become the world leader in this sector, covering more than 70% of it.

In the seventies of past century the company has decided to transfer its know – how and experience of extraction by centrifuging, in field of industrial and food applications, aiming at the global market in centrifuge.